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  • A photo of Agilent HPLC DAD System for AOAC SMPR 2015.015 | Method performance criteria for quantifying Aloin A (barbaloin) and Aloin B (isobarbaloin) in dietary supplement products and raw aloe vera materials.
    AOAC Method SMPR 2015.015 Instrumentation Guide

    AOAC Method SMPR 2015.015 Instrumentation Guide

  • A photo of Applied Biosystems Real-Time PCR System for AOAC SMPR 2016.010 | Method performance requirements for the DNA-based detection of Burkholderia pseudomallei in Department of Defense (DoD) aerosol collection devices.
    AOAC Method SMPR 2016.010 Instrumentation Guide

    AOAC Method SMPR 2016.010 Instrumentation Guide

  • A photo of Agilent LC MS MS System for AOAC SMPR 2016.017 | Method performance requirements for the quantitation of vitamin B12 in dietary supplements and raw material ingredients.
    AOAC Method SMPR 2016.017 Instrumentation Guide

    AOAC Method SMPR 2016.017 Instrumentation Guide

  • A photo of BioTek Multimode Microplate Reader System for AOAC SMPR 2017.020 | Method performance criteria for detecting and quantifying chicken egg proteins in various food products using ELISA-based methods.
    AOAC Method SMPR 2017.020 Instrumentation Guide

    AOAC Method SMPR 2017.020 Instrumentation Guide

  • A photo of Tecan Multimode Microplate Reader System for AOAC SMPR 2017.021 | Method performance criteria for detecting and quantifying wheat, rye, and barley gluten in oats using ELISA-based methods.
    AOAC Method SMPR 2017.021 Instrumentation Guide

    AOAC Method SMPR 2017.021 Instrumentation Guide

  • A photo of Waters UPLC PDA System for AOAC SMPR 2011.010 | Method performance requirements for determining vitamin E in infant, adult, and pediatric nutritional formulas.
    AOAC Method SMPR 2011.010 Instrumentation Guide

    AOAC Method SMPR 2011.010 Instrumentation Guide

  • A photo of Waters UPLC PDA System for AOAC SMPR 2012.001 | Method performance criteria for measuring flavan-3-ols—commonly referred to as flavanols—in foods and beverages such as cocoa, chocolate, tea, wine, fruit juices, spices, and herbs.
    AOAC Method SMPR 2012.001 Instrumentation Guide

    AOAC Method SMPR 2012.001 Instrumentation Guide

  • A photo of Tecan Multimode Microplate Reader System for AOAC SMPR 2020.005 | Analytical criteria for quantifying bovine lactoferrin in infant formula and nutritional products.
    AOAC Method SMPR 2020.005 Instrumentation Guide

    AOAC Method SMPR 2020.005 Instrumentation Guide

  • A photo of PerkinElmer LC MS MS System for AOAC SMPR 2020.003 | Analytical performance requirements for the quantification of 2′-Fucosyllactose (2′FL) in infant, adult, and pediatric nutritional products.
    AOAC Method SMPR 2020.003 Instrumentation Guide

    AOAC Method SMPR 2020.003 Instrumentation Guide

  • A photo of PerkinElmer FT-IR / FIR Spectrometer System for AOAC SMPR 2020.007 | Method performance requirements for nontargeted testing methods designed to evaluate the authenticity of extra virgin olive oil (EVOO).
    AOAC Method SMPR 2020.007 Instrumentation Guide

    AOAC Method SMPR 2020.007 Instrumentation Guide

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